00:01
Hello everyone, let's start the question.
00:03
In this question particularly, in the first part, we are asked to identify the statement which is not true with regard to omega 3 and omega 6 fatty acid.
00:13
So, the correct answer to this question, that is, the statement which is incorrect with regard to these two fatty acid, which is omega 3 and omega 6, is, option b option b mentioned in the question so this is basically an mcq question as the statement says that omega in omega 3 refers to the position refers to the position of carboxyl growth so this particular statement is not true the correct answer is option b.
01:06
Moving on to the second part that we have here.
01:09
In this part they are asking about the ways by which we can tenderize need.
01:20
There are four options provided.
01:23
Let us take into consideration one by one the options which are provided.
01:27
In the a part the first way given is by the breakdown breakdown connect down tectie triktoo break down the connective tissue by slow heating.
01:49
So this is actually a method which is used for tenderizing meat...