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Hello, hi, students.
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Let me explain you the question.
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So which of the following substances are produced from the hydrolysis of dietary fats in the small intestine? so this dietary fats, dietary fats in small intestine, small intestine, they can be hydroles.
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So they undergo hydrolysis.
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So upon the hydrolysis of fats, what it forms? so they form the fatty acids.
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Fatty acids.
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So the correct answer is fatty acids.
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Then the second question, that is glizerole.
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So this glycerol is produced as a byproduct of metabolism of lipids.
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So whenever lipids undergo metabolism.
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So metabolism, glycerol, it is produced as a byproduct.
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So here, glycerol, it is produced as a biproduct.
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By product.
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So this glycerol is converted into, so this particular glycerol, it is converted into water.
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So this glycerol, it is converted into what compound, that is dihydroxyacetone phosphate, dihydroxy acetone phosphate, which undergoes isomerization.
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So this dihydroxy acetone phosphate it undergoes isomerization isomerization and it enters into the glycolses or gluconeogenesis so it enters into glycolysis cycle or gluconeogenesis cycle glycolysis or gluconeogenesis gluconeogenesis...