You have run the RP-HPLC with your samples and have obtained the following chromatogram:
8-LgB
B-LA
22.5
37.5
45.0
522
3.0.5 marks According to the chromatogram, which is the most hydrophobic protein and why? 4.0.5 marks Which alleles/genotype do you think the cow whose milk has been analyzed in the chromatogram has for beta-lactoglobulin?