Ethanol in the body is oxidized to acetaldehyde $\left(\mathrm{CH}_{3} \mathrm{CHO}\right)$ by liver alcohol dehydrogenase (LADH). Other alcohols are also oxidized by LADH. For example, methanol $\mathrm{CH}_{3} \mathrm{OH}$ ), which is mildly intoxicating, is oxidized by LADH to the quite toxic product formaldehyde $\left(\mathrm{CH}_{2} \mathrm{O}\right)$. The toxic effects of ingesting methanol (a component of many commercial solvents) can be reduced by administering ethanol. The ethanol acts as a competitive inhibitor of the methanol by displacing it from LADH. This provides sufficient time for the methanol to be harmlessly excreted by the kidneys. If an individual has ingested $100 \mathrm{mL}$ of methanol (a lethal dose $),$ how much 100 proof whiskey ( $50 \%$ ethanol by volume) must he imbibe to reduce the activity of his LADH toward methanol to $5 \%$ of its original value? The adult human body contains $\sim 40 \mathrm{L}$ of aqueous fluids throughout which ingested alcohols are rapidly and uniformly mixed. The densities of ethanol and methanol are both $0.79 \mathrm{g} \cdot \mathrm{cm}^{-3}$. Assume the $K_{M}$ values of LADH for ethanol and methanol to be $1.0 \times 10^{-3} \mathrm{M}$ and $1.0 \times 10^{-2} \mathrm{M},$ respectively, and that $K_{\mathrm{I}}=K_{M}$ for ethanol