(a) Infrared spectroscopy provides an easy method for deciding whether the product obtained from the addition of a Grignard reagent to an $\alpha, \beta$ -unsaturated ketone is the simple addition product or the conjugate addition product. Explain. (What peak or peaks would you look for:) (b) How might you follow the rate of the following reaction using UV spectroscopy?
(FIGURE CAN'T COPY)