Question
A root cellar is an underground chamber used to store fruits, vegetables, and even meats. In extreme cold, farmers put large vats of water into the root cellar to prevent the fruits and vegetables from freezing. Explain why this works.
Step 1
Heat capacity is the amount of heat required to raise the temperature of a substance by one degree Celsius. Water has a high heat capacity, which means it can absorb a lot of heat before its temperature rises. The specific heat capacity of water is 4.2 joules per Show more…
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A root cellar is an underground chamber used to store fruits, vegetables, and sometimes meats. In extreme cold, farmers put large vats of water into the root cellar to prevent fruits and vegetables from freezing. Explain why this works.
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