An article in Cancer Epidemiology, Biomarkers and Prevention $(1996,$ Vol. $5,$ pp. $849-852)$ conducted a pilot study to assess the use of toenail arsenic concentrations as an indicator of ingestion of arsenic-containing water. Twenty-one participants were interviewed regarding use of their private (unregulated) wells for drinking and cooking, and each provided a sample of water and toenail clippings. The table below showed the data of age (years), sex of person $(1=$ male, $2=$ female), proportion of times household well used for drinking $(1 \leq 1 / 4,2=1 / 4,3=1 / 2,4=3 / 4,5 \geq 3 / 4),$ proportion of times household well used for cooking $(1 \leq 1 / 4,2=1 / 4,3=$ $1 / 2,4=3 / 4,5 \geq 3 / 4),$ arsenic in water $(\mathrm{ppm}),$ and arsenic in toenails (ppm) respectively. (a) lit a multiple linear regression model using arsenic concentration in nails as the response and age, drink use, cook usc, and arsenic in the water as the regressors.
(b) Estimate $\sigma^{2}$ and the standard errors of the regression coefficients.
(c) Use the model to predict the arsenic in nails when the age is $30,$ the drink use is catcgory $5,$ the cook use is catcgory $5,$ and arsenic in the water is $0,135 \mathrm{ppm}$.