Identify the structural factors that lead to the special stabilization of the enol form noted in each example.
a. The enol content of the 2 -isomer of 3 -(x-pyridyl)-3-oxopropanoate esters is higher than for the 3 -and 4 -isomers.
b. The $K_{\text {enol }}$ of 9-formylfluorene is 17 , that is, the enol form is favored at equilibrium.
c. Monoanilides of 2 -cyanopropane-1,3-dicarboxyate monoesters exist in an enolic form in the solid state and in halogenated solvents.