00:01
You're going to be talking about separation methods, more specifically evaporation versus filtration.
00:06
And in terms of separating our sugar from sugar cane juice.
00:11
So you have a picture of sugar cane and the sugar that you would obtain from, you know, basically converting our sugar cane into just the sugar.
00:19
And before we even talk about, you know, which method is better suited, we need to remember the definition of filtration and evaporation.
00:28
So filtration is the method used when you want to separate fine insoluble solid particles from a liquid.
00:36
Whereas evaporation is where you are converting water.
00:40
It's a process of conversion of water into its vapor, which is evaporation, right? and keep in mind, both evaporation and filtration are used when you are converting your sugar cane juice to sugar.
00:56
But if we want to talk about which is better suited for obtaining the sugar from the cane juice, it's going to be filtration.
01:07
So evaporation does take place when you are doing this process.
01:12
It's one of the steps that does take place after you actually get the juice extraction from the sugar cane and you have clarification and purification of the juice and whatnot...