A 36-year-old woman recently found out she was pregnant. When discussing her diet, she mentioned a love of soft cheeses such as Mexican-style feta, Brie, Camembert, and blue-veined cheese. Her doctor advised her to avoid eating these types of cheeses throughout the pregnancy in order to prevent:
A. Food-borne listeriosis
B. Staphylococcal food poisoning
C. Gastric gangrene
D. Salmonella infection