Carbohydrates like sucrose and starches do not increase blood cholesterol and triglycerides. true or false
Added by Shui B.
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When consumed, it is broken down into glucose and fructose in the body. Starches, on the other hand, are complex carbohydrates found in foods like grains, potatoes, and legumes. Both sucrose and starches can contribute to an increase in blood cholesterol and Show more…
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