00:01
Hi, welcome, and thanks for joining me in a video and question about yeast fermentation.
00:05
So this question wants us to identify what is the substrate, the main product, like the whole point of this reaction of fermentation, and then also the byproducts or the waste.
00:14
So i'll start kind of in words here and then i'll show you based on the equation below.
00:18
So the substrate is glucose.
00:20
That is a sugar.
00:21
It's a carbohydrate.
00:22
The main product, the whole point of this reaction is for the yeast to produce energy in the form of atp.
00:28
The bi -products that it produces are carbon dioxide, which is a gas, and ethanol, which is an alcohol.
00:34
I also have the equation here down below, which i'll show in labels.
00:38
So glucose would be this right here...