Platelet Count 1. Enumerate reasons why platelets are hard to count. 2. Give some conditions that can cause thrombocytopenia and thrombocytosis. 3. Why should the Rees-Ecker diluting fluid always be freshly prepared?
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Adi S.
10. Discuss the characteristics and functions of platelets. 11. Discuss the process of hematopoiesis and list the stages, factors, and chemicals involved in the process. 12. Describe the events of the clotting cascade and list the chemicals that regulate each phase of the process. 13. Explain how blood disorders are detected and describe examples of the various categories of blood disorders.
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