Select all that involve transduction of new senses The sense of equilibrium uses a ,echanically gated channel to initiate depolarizariom of hair cells Eating sour food like vinegar activates the gocr associated with gustducin Hair cells of the ear hyperpolarize in response to movement of basiliar and techtorial membranes In response to a light stimulus the G protein transduction is activated by the bleaching of rhodopsin Depolarization of olfactory receptor cells involves the opening of gated cl channels and cl moving out of the cell
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Which of the following events is mediated by the entry of K+ ions through mechanically-gated ion channels? Auditory transduction Gustatory transduction of sweetness Olfactory transduction Phototransduction in the rods Phototransduction in the cones
Adi S.
Sensory transduction is the conversion of a into an . It begins at the end of an axon in a structure known as a . When a stimulus is applied to this structure, ion channels open, causing the membrane potential to . This generates a temporary known as a . An action potential is generated if the change in potential is strong enough and sodium ion channels in the axon open. There are many types of receptors. Rapidly adapting receptors respond quickly to the , but ignore . On the other hand, slowly adapting receptors respond to stimuli with constant . Receptors known as detect stimuli originating within the body, whereas detect stimuli originating outside the body.
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Which of the following describe or exemplify metabolotropic receptors (select all that apply)? Select one or more: a. Protein channels opening and allowing neurotransmitters or ions to flow into the cell b. Salty taste receptor c. Signal transduction cascades that can lead to depolarization events d. Bitter taste receptors e. Internal G-proteins activated by binding of a stimulus or ligand on the cell's exterior
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