Question

True or false Corns limiting amino acids are lysine and threonine and almonds limiting amino acid is lysine; thus, since they have similar limiting amino acids, they are complementary proteins.

Name: true or false corns limiting amino acids are lysine and threonine and almonds limiting amino acid is lysine thus since they have similar limiting amino acids they are complementary proteins 80285
Uploaded: 2021-08-25T20:41:10-08:00
Duration: 2 min 53 s
Channel: Danielle Ashley
Description: true or false corns limiting amino acids are lysine and threonine and almonds limiting amino acid is lysine thus since they have similar limiting amino acids they are complementary proteins 80285

          True or false Corns limiting amino acids are lysine and threonine and almonds limiting amino acid is lysine; thus, since they have similar limiting amino acids, they are complementary proteins.

Added by Gina R.

Biology for AP Courses

Julianne Zedalis, John Eggebrecht

Instant Answer

Solved by Expert Danielle Ashley

08/25/2021

Step 1

Corn is known to have lysine and threonine as its limiting amino acids, while almonds have lysine as its limiting amino acid. Show more…

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True or false Corns limiting amino acids are lysine and threonine and almonds limiting amino acid is lysine; thus, since they have similar limiting amino acids, they are complementary proteins.