Use the nutrition label below to calculate the Calories AND the % Calories of carbohydrates, fats, and proteins. (0.5 pts for each correct answer - 3 pts total) Trail mix Nutrition Facts Serving Size (1 bag) Amount per Serving % Daily Value Total Fat 20g 40% Saturated Fat 5g 28% Trans Fat 8g Cholesterol 0mg 0% Sodium 229mg 10% Total Carbohydrates 40g 13% Dietary Fiber 0g 0% Sugars 40g Protein 10g
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Use the following example of nutrition label answer the questions below: Nutrition Facts servings per coniainer Serving size 2/3 cuP (5591 Amoun eerving Calories 230 Dathy Valne 1090 Total Fat 8g Saturaitod Fai Ig Trans Fal Dg choleelero Ong sadlumt Itoma Tol Carbohydrate 37g Dielan Fider Total Sdar Uncoea 109 Aaded Sugar9 Protein Jq 7001 Valamn Zncq Cllciutn 21019 @m Potessilm 2tmI 203e 04y Vala IDMI lulcelhr7L6h4 nuberi 4n9o bod tontoelnt l 4645 Fmn Ch et Ded nnlenahra Calorie Breakdown Table view List view Calorie Breakdown Mass in one serving (g) Calories in one serving (kcal) Fat Carbohydrates Protein (Ipts) Calculated tota Calories per serving (kcal) (Ipts) Total Calories per serving from label (Cal) Total: -/33 pts SUBMIT
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Calculate the energy in a serving of food that contains 15 grams of carbohydrates, 20 grams of proteins, and 10 grams of fats.
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