20 M glucose (C6H12O6) solution at 25°C, we can use the formula for osmotic pressure:
\[
\Pi = iCRT
\]
where:
- \(\Pi\) = osmotic pressure (in atm)
- \(i\) = van 't Hoff factor (number of particles the solute dissociates into)
- \(C\) = molarity of the solution
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