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Lehninger Principles of Biochemistry

David L. Nelson, Michael M. Cox

Chapter 15

Principles of Metabolic Regulation - all with Video Answers

Educators


Chapter Questions

06:34

Problem 1

Measurement of Intracellular Metabolite Concentrations Measuring the concentrations of metabolic intermediates in a living cell presents great experimental difficulties- usually a cell must be destroyed before metabolite concentrations can be measured. Yet enzymes catalyze metabolic interconversions very rapidly, so a common problem associated with these types of measurements is that the findings reflect not the physiological concentrations of metabolites but the equilibrium concentrations. A reliable experimental technique requires all enzyme-catalyzed reactions to be instantaneously stopped in the intact tissue so that the metabolic intermediates do not undergo change. This objective is accomplished by rapidly compressing the tissue between large aluminum plates cooled with liquid nitrogen $\left(-190^{\circ} \mathrm{C}\right),$ a process called freeze-clamping. After freezing, which stops enzyme action instantly, the tissue is powdered and the enzymes are inactivated by precipitation with perchloric acid. The precipitate is removed by centrifugation, and the clear supernatant extract is analyzed for metabolites. To calculate intracellular concentrations, the intracellular volume is determined from the total water content of the tissue and a measurement of the extracellular volume.
The intracellular concentrations of the substrates and products of the phosphofructokinase-1 reaction in isolated rat heart tissue are given in the table below.
Metabolite
$$\begin{array}{lc} & \text { Concentration }(\boldsymbol{\mu} \mathbf{M})^{\mathbf{a}} \\\hline \text { Fructose 6-phosphate } & 87.0 \\\text { Fructose 1,6-bisphosphate } & 22.0 \\\text { ATP } & 11,400 \\\text { ADP } & 1,320 \\\hline\end{array}$$
(a) Calculate $Q,[\text { fructose } 1,6 \text { -bisphosphate }][\mathrm{ADP}] /[\text { fructose } 6 \text { -phosphate }][\mathrm{ATP}],$ for the PFK-1 reaction under physiological conditions.
(b) Given a $\Delta G^{\prime \circ}$ for the PFK-1 reaction of $-14.2 \mathrm{kJ} / \mathrm{mol}$, calculate the equilibrium constant for this reaction.
(c) Compare the values of $Q$ and $\boldsymbol{K}_{\mathbf{e q}}^{\prime} .$ Is the physiological reaction near or far from equilibrium? Explain. What does this experiment suggest about the role of PFK-1 as a regulatory enzyme?

Shazia Naz
Shazia Naz
Numerade Educator
05:44

Problem 2

Are All Metabolic Reactions at Equilibrium?
(a) Phosphoenolpyruvate (PEP) is one of the two phosphoryl group donors in the synthesis of ATP during glycolysis. In human erythrocytes, the steady-state concentration of ATP is $2.24 \mathrm{mM}$, that of ADP is $0.25 \mathrm{mM}$, and that of pyruvate is $0.051 \mathrm{mM}$. Calculate the concentration of PEP at $25^{\circ} \mathrm{C}$, assuming that the pyruvate kinase reaction (see Fig. 13 -
13) is at equilibrium in the cell.
(b) The physiological concentration of PEP in human erythrocytes is $0.023 \mathrm{mM}$ Compare this with the value obtained in (a). Explain the significance of this difference.

Lara Gossage
Lara Gossage
Numerade Educator
03:46

Problem 3

Effect of $\mathbf{O}_{2}$ Supply on Glycolytic Rates The regulated steps of glycolysis in intact cells can be identified by studying the catabolism of glucose in whole tissues or organs. For example, the glucose consumption by heart muscle can be measured by artificially circulating blood through an isolated intact heart and measuring the concentration of glucose before and after the blood passes through the heart. If the circulating blood is deoxygenated, heart muscle consumes glucose at a steady rate. When oxygen is added to the blood, the rate of glucose consumption drops dramatically, then is maintained at the new, lower rate. Explain.

Lara Gossage
Lara Gossage
Numerade Educator
06:01

Problem 4

Regulation of PFK-1 The effect of ATP on the allosteric enzyme PFK-1 is shown below. For a given concentration of fructose 6-phosphate, the PFK-1 activity increases with increasing concentrations of ATP, but a point is reached beyond which increasing the concentration of ATP inhibits the enzyme.
(a) Explain how ATP can be both a substrate and an inhibitor of PFK-1. How is the enzyme regulated by ATP?
(b) In what ways is glycolysis regulated by ATP levels?
(c) The inhibition of PFK-1 by ATP is diminished when the ADP concentration is high, as shown in the graph. How can this observation be explained?

Lara Gossage
Lara Gossage
Numerade Educator
05:50

Problem 5

Cellular Glucose Concentration The concentration of glucose in human blood plasma is maintained at about $5 \mathrm{mM}$. The concentration of free glucose inside a myocyte is much lower. Why is the concentration so low in the cell? What happens to glucose after entry into the cell? Glucose is administered intravenously as a food source in certain clinical situations. Given that the transformation of glucose to glucose 6-phosphate consumes ATP, why not administer intravenous glucose 6 -phosphate instead?

Lara Gossage
Lara Gossage
Numerade Educator
03:41

Problem 6

Enzyme Activity and Physiological Function The $V_{\max }$ of the glycogen phosphorylase from skeletal muscle is much greater than the $V_{\max }$ of the same enzyme from liver tissue.
(a) What is the physiological function of glycogen phosphorylase in skeletal muscle? In liver tissue?
(b) Why does the $V_{\max }$ of the muscle enzyme need to be greater than that of the liver enzyme?

Lara Gossage
Lara Gossage
Numerade Educator
05:37

Problem 7

Glycogen Phosphorylase Equilibrium Glycogen phosphorylase catalyzes the removal of glucose from glycogen. The $\Delta G^{\prime \circ}$ for this reaction is $3.1 \mathrm{kJ} / \mathrm{mol}$
(a) Calculate the ratio of $[\mathrm{Pi}] \text { to [glucose } 1 \text { -phosphate }]$ when the reaction is at equilibrium. (Hint: The removal of glucose units from glycogen does not change the glycogen concentration.)
(b) The measured ratio $\left[\mathrm{P}_{\mathrm{i}}\right] /[\text { glucose } 1 \text { -phosphate }]$ in myocytes under physiological conditions is more than $100: 1 .$ What does this indicate about the direction of metabolite flow through the glycogen phosphorylase reaction in muscle?
(c) Why are the equilibrium and physiological ratios different? What is the possible significance of this difference?

Lara Gossage
Lara Gossage
Numerade Educator
03:42

Problem 8

Regulation of Glycogen Phosphorylase In muscle tissue, the rate of conversion of glycogen to glucose 6 -phosphate is determined by the ratio of phosphorylase $a$ (active) to phosphorylase $b$ (less active). Determine what happens to the rate of glycogen breakdown if a muscle preparation containing glycogen phosphorylase is treated with phosphorylase kinase and ATP; (b) PP1; (c) epinephrine.

Nicolas Barroga
Nicolas Barroga
Numerade Educator
03:25

Problem 9

Glycogen Breakdown in Rabbit Muscle The intracelular use of glucose and glycogen is tightly regulated at four points. To compare the regulation of glycolysis when oxygen is plentiful and when it is depleted, consider the utilization of glucose and glycogen by rabbit leg muscle in two physiological settings: a resting rabbit, with low ATP demands, and a rabbit that sights its mortal enemy, the coyote, and dashes into its burrow. For each setting, determine the relative levels (high, intermediate, or low) of AMP, ATP, citrate, and acetylCoA and describe how these levels affect the flow of metabolites through glycolysis by regulating specific enzymes. In periods of stress, rabbit leg muscle produces much of its ATP by anaerobic glycolysis (lactate fermentation) and very little by oxidation of acetylCoA derived from fat breakdown.

Rashmi Gondi
Rashmi Gondi
Numerade Educator
01:53

Problem 10

Glycogen Breakdown in Migrating Birds Unlike the rabbit with its short dash, migratory birds require energy for extended periods of time. For example, ducks generally fly several thousand miles during their annual migration. The flight muscles of migratory birds have a high oxidative capacity and obtain the necessary ATP through the oxidation of acetyl-CoA (obtained from fats) via the citric acid cycle. Compare the regulation of muscle glycolysis during short-term intense activity, as in the fleeing rabbit, and during extended activity, as in the migrating duck. Why must the regulation in these two settings be different?

Lara Gossage
Lara Gossage
Numerade Educator
06:36

Problem 11

Enzyme Defects in Carbohydrate Metabolism Summaries of four clinical case studies follow. For each case determine which enzyme is defective and designate the appropriate treatment, from the lists provided at the end of the problem. Justify your choices. Answer the questions contained in each case study. (You may need to refer to information in Chapter $14 .$ )
Case $A$ The patient develops vomiting and diarrhea shortly after milk ingestion. A lactose tolerance test is administered. (The patient ingests a standard amount of lactose, and the glucose and galactose concentrations in blood plasma are measured at intervals. In individuals with normal carbohydrate metabolism, the levels increase to a maximum in about 1 hour, then decline.) The patient's blood glucose and galactose concentrations do not increase during the test. Why do blood glucose and galactose increase and then decrease during the test in healthy individuals? Why do they fail to rise in the patient?
Case $B$ The patient develops vomiting and diarrhea after ingestion of milk. His blood is found to have a low concentration of glucose but a much higher than normal concentration reducing sugar in the blood high? Why does galactose appear in the urine? Case $C$ The patient complains of painful muscle cramps when performing strenuous physical exercise but has no other symptoms. A muscle biopsy indicates a muscle glycogen concentration much higher than normal. Why does glycogen accumulate? Case $D$ The patient is lethargic, her liver is enlarged, and a biopsy of the liver shows large amounts of excess glycogen. She also has a lower than normal blood glucose level. What is the reason for the low blood glucose in this patient? Defective Enzyme
(a) Muscle PFK-1
(b) Phosphomannose isomerase
(c) Galactose 1 -phosphate uridylyltransferase
(d) Liver glycogen phosphorylase
(e) Triose kinase
(f) Lactase in intestinal mucosa
(g) Maltase in intestinal mucosa
(h) Muscle debranching enzyme
Treatment
1. Jogging $5 \mathrm{km}$ each day
2. Fat-free diet
3. Low-lactose diet
4. Avoiding strenuous exercise
5. Large doses of niacin (the precursor of $\mathrm{NAD}^{+}$ )
6. Frequent feedings (smaller portions) of a normal diet

Rashmi Sinha
Rashmi Sinha
Numerade Educator
07:10

Problem 12

Effects of Insufficient Insulin in a Person with Diabetes A man with insulin dependent diabetes is brought to the emergency room in a near-comatose state. While vacationing in an isolated place, he lost his insulin medication and has not taken any insulin for two days.
(a) For each tissue listed below, is each pathway faster, slower, or unchanged in this patient, compared with the normal level when he is getting appropriate amounts of insulin?
(b) For each pathway, describe at least one control mechanism responsible for the change you predict.
Tissue and Pathways
1. Adipose: fatty acid synthesis
2. Muscle: glycolysis; fatty acid synthesis; glycogen synthesis
3. Liver: glycolysis; gluconeogenesis; glycogen synthesis; fatty acid synthesis; pentose phosphate pathway

Shazia Naz
Shazia Naz
Numerade Educator
06:08

Problem 13

Blood Metabolites in Insulin Insufficiency For the patient described in Problem $12,$ predict the levels of the following metabolites in his blood before treatment in the emergency room, relative to levels maintained during adequate insulin treatment: (a) glucose; (b) ketone bodies; (c) free fatty acids.

Shazia Naz
Shazia Naz
Numerade Educator
06:56

Problem 14

Metabolic Effects of Mutant Enzymes Predict and explain the effect on glycogen metabolism of each of the following defects caused by mutation:
(a) loss of the cAMPbinding site on the regulatory subunit of protein kinase $\mathrm{A}(\mathrm{PKA}) ;$ (b) loss of the protein phosphatase inhibitor (inhibitor 1 in Fig. $15-42$ ); (c) overexpression of phosphorylase $b$ kinase in liver;
(d) defective glucagon receptors in liver.

Shazia Naz
Shazia Naz
Numerade Educator
02:31

Problem 15

Hormonal Control of Metabolic Fuel Between your evening meal and breakfast, your blood glucose drops and your liver becomes a net producer rather than consumer of glucose. Describe the hormonal basis for this switch, and explain how the hormonal change triggers glucose production by the liver.

Ronald Prasad
Ronald Prasad
Numerade Educator
08:40

Problem 16

Altered Metabolism in Genetically Manipulated Mice Researchers can manipulate the genes of a mouse so that a single gene in a single tissue either produces an inactive protein (a "knockout" mouse) or produces a protein that is always (constitutively) active. What effects on metabolism would you predict for mice with the following genetic changes:
(a) knockout of glycogen debranching enzyme in the liver; (b) knockout of hexokinase IV in liver; (c) knockout of FBPase-2 in liver; (d) constitutively active FBPase2 in liver;
(e) constitutively active AMPK in muscle;
(f) constitutively active ChREBP in liver?

Shazia Naz
Shazia Naz
Numerade Educator
04:06

Problem 17

Optimal Glycogen Structure Muscle cells need rapid access to large amounts of glucose during heavy exercise. This glucose is stored in liver and skeletal muscle in polymeric form as particles of glycogen. The typical glycogen particle contains about 55,000 glucose residues (see Fig. $15-35$ b). Meléndez-Hevia, Waddell, and Shelton (1993) explored some theoretical aspects of the structure of glycogen, as described in this problem.
(a) The cellular concentration of glycogen in liver is about $0.01 \mu$ M. What cellular concentration of free glucose would be required to store an equivalent amount of glucose? Why would this concentration of free glucose present a problem for the cell?
Glucose is released from glycogen by glycogen phosphorylase, an enzyme that can remove glucose molecules, one at a time, from one end of a glycogen chain. Glycogen chains are branched (see Figs $15-28$ and $15-35$ b), and the degree of branching - the number of branches per chain-has a powerful influence on the rate at which glycogen phosphorylase can release glucose.
(b) Why would a degree of branching that was too low (i.e., below an optimum level) reduce the rate of glucose release? (Hint: Consider the extreme case of no branches in a chain of 55,000 glucose residues.)
(c) Why would a degree of branching that was too high also reduce the rate of glucose release? (Hint: Think of the physical constraints.)
Meléndez-Hevia and colleagues did a series of calculations and found that two branches per chain (see Fig. $15-35$ b) was optimal for the constraints described above. This is what is found in glycogen stored in muscle and liver.
To determine the optimum number of glucose residues per chain, Meléndez-Hevia and coauthors considered two key parameters that define the structure of a glycogen particle: $t$
$=$ the number of tiers of glucose chains in a particle (the molecule in Fig. $15-35$ b has five tiers $) ; g_{\mathrm{c}}=$ the number of glucose residues in each chain. They set out to find the values of $t$ and $g_{\mathrm{c}}$ that would maximize three quantities: (1) the amount of glucose stored in the particle $\left(G_{\mathrm{T}}\right)$ per unit volume; (2) the number of unbranched glucose chains $\left(C_{\mathrm{A}}\right)$ per unit volume (i.e., number of chains in the outermost tier, readily accessible to glycogen phosphorylase); and (3) the amount of glucose available to phosphorylase in these unbranched chains $\left(G_{\mathrm{PT}}\right)$
(d) Show that $C_{\mathrm{A}}=2^{t-1}$. This is the number of chains available to glycogen phosphorylase before the action of the debranching enzyme.
(e) Show that $C_{\mathrm{T}},$ the total number of chains in the particle, is given by $C_{\mathrm{T}}=2^{t}-1$
Thus $G_{\mathrm{T}}=g_{\mathrm{c}}\left(\mathrm{C}_{\mathrm{T}}\right)=g_{\mathrm{c}}\left(2^{t-1}\right),$ the total number of glucose residues in the particle.
(f) Glycogen phosphorylase cannot remove glucose from glycogen chains that are shorter than five glucose residues. Show that $G_{\mathrm{PT}}=\left(g_{\mathrm{c}}-4\right)\left(2^{t-1}\right) .$ This is the amount of glucose readily available to glycogen phosphorylase.
(g) Based on the size of a glucose residue and the location of branches, the thickness of one tier of glycogen is $0.12 \mathrm{g}_{\mathrm{c}} \mathrm{nm}+0.35 \mathrm{nm} .$ Show that the volume of a particle, $V_{\mathrm{s}},$ is given by the equation $V_{\mathrm{s}}=4 / 3 \pi \mathrm{t}^{3}\left(0.12 g_{\mathrm{e}}+0.35\right)^{3} \mathrm{nm}^{3}$
Meléndez-Hevia and coauthors then determined the optimum values of $t$ and $g_{\mathrm{c}}-$ those that gave the maximum value of a quality function, $f,$ that maximizes $G_{\mathrm{T}}, C_{\mathrm{A}},$ and $G_{\mathrm{PT}}$ while $V_{\mathbf{8}}: f=\frac{G_{\mathrm{T}} C_{\mathrm{A}} G_{\mathrm{PT}}}{V_{\mathrm{L}}} .$ They found that the optimum value of $g_{\mathrm{c}}$ is independent of $t$ .
(h) Choose a value of $t$ between 5 and 15 and find the optimum value of $g_{\mathrm{c}} .$ How does this compare with the $g_{\mathrm{c}}$ found in liver glycogen (see Fig. $15-35$ b)? (Hint: You may find it useful to use a spreadsheet program.)

Sana Riaz
Sana Riaz
Numerade Educator