Question
Golden rice is enriched in(a) Beta carotene(b) Lysine(c) Vitamin $\mathrm{C}$(d) Iron
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Golden rice is (a) A variety of rice grown along the yellow river in China. (b) Long stored rice having yellow colour tint. (c) A transgenic rice having gene for $\beta$ -carotene. (d) Wild variety of rice with yellow coloured grains.
Golden rice: a) grows without a husk, thereby reducing the processing required before it can be consumed. b) can make vitamin A without beta-carotene. c) could help prevent blindness in the 250,000 children who lose their sight each year because of vitamin A deficiency. d) supplies more vitamin $A$ in one serving than an individual needs in a full week. e) is one of the most recent developments in organic farming.
a. vitamin $\mathrm{A}$ b. vitamin $\mathrm{B}_{6}$ c. vitamin $\mathrm{C}$ d. all of the above
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