A nutritionist wishes to test the claim made by the Organic Food Association that the average amount of vitamin C in their orange juice is 80 milligrams per serving. The hypotheses are as follows:
$$H_o : \mu = 80mg$$
$$H_a : \mu \neq 80 mg$$
Suppose that the results of the sampling lead to non-rejection of the null hypothesis. Classify the conclusion as a Type I Error, Type II Error, or a correct decision if, in fact, the mean amount of vitamin C is actually not equal to 80 milligrams.