Question

11. In a small-scale lab setting, if a protein is produced extracellularly and you want to scale up production to the industrial level, what technique might you use to extract the protein from the cell? a) Centrifugation b) Shear stress c) Freeze-thaw d) Enzymatic Lysis e) None

Name: 11 in a small scale lab setting if a protein is produced extracellularly and you want to scale up production to the industrial level what technique might you use to extract the protein from 89486
Uploaded: 2023-06-27T13:10:37-08:00
Duration: 1 min 31 s
Channel: Adi S
Description: 11 in a small scale lab setting if a protein is produced extracellularly and you want to scale up production to the industrial level what technique might you use to extract the protein from 89486

          11. In a small-scale lab setting, if a protein is produced extracellularly and you want to scale up
production to the industrial level, what technique might you use to extract the protein from the
cell?
a) Centrifugation
b) Shear stress
c) Freeze-thaw
d) Enzymatic Lysis
e) None

Added by Brad O.

Biology for AP Courses

Julianne Zedalis, John Eggebrecht

Instant Answer

Solved by Expert Adi S

06/27/2023

Step 1

Therefore, the extraction method used in the lab setting would not involve breaking open the cells (such as enzymatic lysis or freeze-thaw) since the protein is not inside the cells. Show more…

Show all steps

Thanks for your feedback!

11. In a small-scale lab setting, if a protein is produced extracellularly and you want to scale up production to the industrial level, what technique might you use to extract the protein from the cell? a) Centrifugation b) Shear stress c) Freeze-thaw d) Enzymatic Lysis e) None