Match each polymer with the most appropriate set of component monomers. protein a) glycerol, fatty acids, phosphate phospholipid b) amino acids, sugars glycoprotein c) glycerol, fatty acids fat d) nucelotides
nuclei acid
e) polysaccharide
carbohydrate
f) sugar, phosphate, base
nucleotide
g) amino acids
lipoprotein
h) glucose, fructose i) lipids, amino acids
sucrose
glycogen
J) fatty acids, carbon ring