The term "cancer" describes a suite of diseases that differ by type, location, cause, treatment, and prognosis. Despite these differences, there are several diet and lifestyle choices that have the potential to influence the development of cancer cells in various parts of the body, either positively or negatively.
Select all of the sentences below that correctly describe the role of a healthy diet and lifestyle in cancer risk and progression. Select all that apply:
- Folate may help reduce the incidence of colon cancer.
- Fruits and vegetables contain phytochemicals, antioxidants, and dietary fiber, all of which help reduce the risk of certain cancers.
- Dietary supplements are not definitively linked to lowering cancer risk.
- Consumption of processed meat containing nitrates and nitrites may increase a person's risk of certain cancers.
- Grilling is not a healthy cooking method; therefore, the consumption of all types of grilled meat will not help reduce the risk of cancer.